(Chah-Mm-Bayll-Eena) An Italophile's Virtual Notebook of her favorite Italian curiosities, Plus a bit of everything else she loves (tra cui Writing, Literary Translation & Travel). Also: the best little donut you've (n)ever tasted.
Tuesday, July 27, 2010
Summer dinner, Italian-style
Da cominciare, prosciutto e melone.
Poi, come primo...le tagliatelle ai pomodori.
I think we also had a secondo but I guess I didn't take a photo!
Da bere: a bottle of Torre Quarto Uva di Troia Bottaccia IGT Puglia 2006