Me = I write, I edit, I speak Italian, I teach & I do some translation, too. Plus, I love these little sugar-dusted donuts that the Italians call ciambelline. Ciambellina = Chah-Mm-Bayl-LEEna. Welcome & start reading!
Saturday, July 23, 2011
Caffe @ Eataly, New York
It's always a good time for an espresso. Il Nostro Inviato couldn't resist when we stopped in at Eataly in New York this past week.
Eataly = huge emporium of Italian food and drink in Manhattan
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