Monday, December 02, 2019

Time for the panettone -- from the archives

I've always thought about panettone at this time of the year, even back before you could find the little Italian Christmas loaves everywhere in America. And I'm reposting this essay -- about the ritual of going to buy a panettone in Florence -- from a few years back:

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I opened the panettone.

I wasn't going to. I bought it last week at the Whole Foods store on Ponce in Atlanta with the idea of bringing it somewhere as a special treat.

But then I thought, well, I would like a special treat. Right here, right now.

So I opened it, and still mulling over a long-awaited email I had received from a British friend this morning, I had a flashback to the days when I lived in Florence and I would buy a panettone to bring for Christmas dinner.

Read the rest of the post here.